It really is quite simple to make an egg-white face mask.  Next time you're making custard or something that requires only the yolk think about making this face mask.

Take an egg, and remove the yolk from the white.  Staying with the white, whisk it up into a stiff mixture and apply it to the face.  Probably better to be lying down for this one.  Leave on for 20 minutes or so.  Stick on some of your favourite music and use these 20 minutes to relax and chill out.  Rinse off with lukewarm water.  Pat dry and apply  face cream.

BENEFITS OF EGG WHITE FACE MASK

The benefits of an egg white face mask are:-

• The protein in the egg white acts as a humectant and really hydrates the skin and keeps the moisture in the skin.
• Because there is more hydration there is more volume to the skin which in turn makes the lines and wrinkles less visible and the skin tighter looking
• It's anti-bacterial too so can contribute to the healing of acne and other bacterial-related skin conditions

HOW OFTEN SHOULD ONE USE AN EGG WHITE FACE MASK

You should use an egg white face mask about once a week.  No need to do it more regularly than that.